2014香氛潮流大預(yù)測
Jolie Kerr
2014-01-02
2014年,哪種香氣會席卷而來?根據(jù)香料流行趨勢追蹤機構(gòu)的預(yù)測,2014年,大家會經(jīng)常在香水中聞到玫瑰和漿果的誘人香氣。
????濃香漿果 ????想想黑莓、覆盆子、紅醋栗——或者像Seven Scent公司說的那樣,“顏色深邃、層次豐富、飽滿多汁的漿果為香料增加了深厚的層次。”這些漿果的香味更像秋天的香調(diào),而不是夏日的香氣。它們散發(fā)出新鮮的漿果芬芳,如同放置過一段時間的清甜草莓。
????購買指南:喬?馬龍(Jo Malone)的黑莓海灣古龍水(100毫升,售價110美元)?? |
????Very berry ????Think blackberries, raspberries, currants—or as Seven puts it, "dark, rich, plump and juicy berries [that] add depth to fragrances." These berry scents learn more toward the autumnal than the summery, leaving fresher berry notes like strawberries aside for the moment. ????Where to find it: In Jo Malone's Blackberry & Bay Cologne ($110 for 100ml)? |
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